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Indonesia Catering Market Outlook to 2022

by Hotel and Wedding Halls Catering, In-Flight Catering, Industrial Catering, Educational Catering, Healthcare Catering, Railway Catering

Region:Asia

Product Code:KR598

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Published On

February 2018

Total pages

273

About the Report

The report titled "Indonesia Catering Market Outlook to 2022 - by Hotel and Wedding Halls Catering, In-Flight Catering, Industrial Catering, Educational Catering, Healthcare Catering, Railway Catering" provides a comprehensive analysis of Indonesia catering market introduction & size, current stage, business profitability, government regulations, vendor selection parameters, value chain analysis & market ecosystem and market segmentation by sector (Hospitality Catering Sector, In-Flight Catering, Manufacturing/Oil& Gas/Mining Catering Sector, Educational Catering, Healthcare Catering, and Others) and hospitality catering sector segmentation by type of entity (5 Star, 4 star, 3 Star and Wedding & Event Halls). The report covers a complete snapshot on in-flight catering, railway catering, event planning and destination wedding including various diverse parameters such as their catering value chain, average cost charged per meal/per person, number of wedding events & MICE events organized, sample menus, major players and others. The report provides a competitive scenario of the industry including competition stage and company positioning, competition parameters by sector, heat maps and case studies of major players including industrial catering companies, pure-play/event caterers, wedding /event halls, 5-star hotels, 4-star hotels and 3-star hotels in Indonesia.

Indonesia Catering Market

The report also covers SWOT analysis along with analyst recommendations. The report is useful for major industrial caterers, pure-play catering companies, in-flight catering companies, major hotels and wedding halls, industry consultants, potential entrants, and other stakeholders to align their market-centric strategies according to ongoing and expected trends in the future.

Market Size and Overview:
Indonesia's catering market revenue has grown from USD ~ million in 2012 to USD ~ million in 2017, attaining a robust CAGR of ~% during the second half of the review period (2014-2017) as compared to ~% during the first half (2012-2014). The market witnessed a robust CAGR of ~% during the entire review period (2012-2017). The market is currently placed in a medium growth stage with a strong possibility for further growth at a faster pace. Profitability associated with catering is highly correlated with multiple factors such as food quality and premium cuisine type during various individual events & its effective interpretation, cost reduction related to transportation of raw materials, minimization of wastage, sustaining & expanding client relationships, engaged with multiple event halls with different capacities, efficient & effective service provided amongst various others. The estimated profitability range for the event and pure-play caterers has been analyzed to be ~% in 2017. The number of healthcare centers in the country has increased from ~ in 2012 to ~ in 2017. Similarly, the number of private hospitals expanded from ~ to ~ during 2012-2017. The number of MICE events being organized increased from ~ to ~ within one year by the end of 2016. The total number of registered weddings in the country reached a mark of ~ by the end of 2017. The total number of foreign tourists has surged to reach ~ million international arrivals in 2017 as compared to ~ million in 2012. All of the above-mentioned factors along with ease of doing business and conducive work environment in the country have affected the catering market demand positively in Indonesia.
 

Market Segmentation by Sector

Hotels & Wedding Halls: Hospitality sector constituting of hotels & wedding halls have contributed ~% to the total revenue generated through catering in 2017. This sector includes various entities such as 5 star, 4 star, 3-star hotels along with wedding halls & events halls indulged in organizing various types of events requiring catering services. The price charged per person is as high as IDR ~ - IDR ~ per person in 5-star hotels for weddings and IDR ~ per person for corporate events. On average, more than ~ weddings & more than ~ corporate events are being organized in 5-star hotels per month across Indonesia. Some of the major hotel clusters are located in Bali, West Java, Jakarta, and Central Java amongst others. Ayana Resort and Spa, Alila Jakarta, Conrad Bali, The Mulia, The Royal Santrian, Hard Rock Hotel have been some of the major players in 2017.

In-Flight Catering Sector
: In-flight catering sector has acquired a ~% revenue share of the total Indonesia catering market in 2017. In-flight caterers have particularly been benefitted by the continuous growth in the tourism sector of the country. CAS Group (Food) and Aerofood have dominated the in-flight catering market in terms of clientele and hold numerous strategic tie-ups with major domestic and international flights. The average price charged by CAS Food is IDR ~ per meal, serving up to ~ meals per day in 2017. Aerofood caters to major airlines in the country including Hong Kong Airlines, JAL, Air China, Emirates, China Airlines, Silk Air, Philippines Airlines, Air New Zealand, Express Air, and others.

Industrial Catering
: Industrial caterers primarily facilitate catering requirements of various remotely located industries including manufacturing plants, factory & mining sites and oil & gas stations. This sector accounts for the third-highest contribution with ~% revenue share in the overall market. There are about ~ industrial caterers present in the country with CAS Food, PSU Payasirya, Indocater being the major players charging about IDR ~ per meal, on an average.

Education Catering Sector
: Market players offering catering services to educational institutions such as schools and universities in the country accounted for ~% to the overall revenue generated in 2017. The average cost per meal in educational institutes' ranges between USD ~ with variations depending on location, frequency, number of students and type of food being served.
Healthcare Catering Sector: The catering service includes food offered to in-patients and staff members of various hospitals, clinics and other private & public healthcare centers present in the country. Major healthcare caterers include CAS Food and Aerofood in 2017.

Future Projections:
Indonesia's catering market is expected to register a steady five-year CAGR of ~% during 2017-2022 and to reach USD ~ million by 2022. Increase in the number of wedding/event halls, construction of new hotels with more number of ballrooms and meeting rooms, expected an increase in the number of foreign tourists, rise in the number of healthcare centers with more number of in-patients and expanding industrial units demanding catering services will facilitate the growth in the market size.
 

Key Topics Covered in the Report

  • Indonesia Catering Market Size (2012-2017)
  • Indonesia Catering Market Overview, Business Profitability, and Vendor Selection Parameters
  • Indonesia Catering Market Segmentation by Sector (5 Star/4 Star/3 Star/Wedding & Event Halls, In-Flight Catering, Manufacturing/Oil& Gas/Mining Catering, Educational Catering, Healthcare Catering, and Others)
  • Hospitality Catering Sector Segmentation by Type of Entity (5 Star, 4 Star, 3 Star, and Wedding & Event Halls)
  • Value Chain Analysis and Entity Ecosystem (Demand Side & Supply Side) in Indonesia Catering market
  • Snapshot of In-Flight Catering, Railway Catering, Destination Weddings in Indonesia and Event Planning Market.
  • Complete Competition Analysis including Heat Maps & Comparison Matrix of Major Players
  • Case Studies on major players including industrial catering companies, pure-play/event caterers, wedding /event halls, 5-star hotels, 4-star hotels and 3-star hotels.
  • SWOT Analysis of Indonesia Catering Market
  • Government Regulations of Indonesia Catering Market
  • Future Outlook and Projections to Indonesia Catering Market (2017-2022E)
  • Analyst Recommendations

Products

The report is useful for major industrial caterers, pure play catering companies, in-flight catering companies, major hotels and wedding halls, industry consultants, potential entrants and other stakeholders to align their market centric strategies according to ongoing and expected trends in the future.

Companies

  • Industrial Catering Companies (PT. Patra Supplies And Services,
  • PT. Prasmanindo Boga Utama,
  • PSU Payasirya, Indocater,
  • CAS Food); Pure Play/Event Caterers (Akasya Catering,
  • Culture royale catering, Puspa Catering Services,
  • Bali Catering Company, Aerofood),
  • Wedding/ Event Halls (Sasana Kriya,
  • Ballroom Pertamina Pusat,
  • gedungdhanapala,
  • Thamrin Nine Ballroom,
  • Sampoerna Strategic Square, Balai Samudera),
  • 5 Star Hotels (Alila Jakarta,
  • AYANA Resort and Spa, Bali,
  • Conrad Bali, Hilton Bali,
  • The Mulia,
  • The Royal Santrian,
  • Bulgari Resort bal),
  • 4 Star Hotels (Hard Rock Hotel Bali,
  • Swiss-Belhotel Mangga Besar,
  • The Bali Khama a Beach Resort and Spa,
  • Four Points by Sheraton Bali,
  • Kuta,
  • Novotel Jakarta Gajah Mada,
  • Holiday In Jakarta,
  • J4 Legion Bali,
  • Novotel Bali Ngurah Rai Airport,
  • White Rose Kuta Resort,
  • Fontana Bali,
  • Swiss-Belresort Watu Jimbar) and 3 Star Hotels (Holiday inn express Jakarta,
  • Melasti Beach Resort & Spa,
  • All seasons Hotel Jakarta)

Table of Contents

1. Executive Summary

Market Size and Overview
Market Segmentation by Sector
Entities in Value Chain
Competitive Analysis
Future Projections

2. Research Methodology

2.1. Market Definitions
2.2. Abbreviations
2.3. Market Sizing and Modeling
General Approach-Market Sizing
Market Sizing - Indonesia Catering Market
Variables (Dependent and Independent)
Multifactor Based Sensitivity Model
Regression Matrix
Limitations

Final Conclusion

3. Indonesia Catering Market Size, 2012 - 2017

4. Value Chain Analysis of Indonesia Catering Market

Value Chain in a Nutshell
In-Flight Catering Sample Value Chain: Aerofood ACS
Challenges faced by Various Entities in the Value Chain and SuggestED Solutions

5. Indonesia Catering Market Segmentation

5.1. By Sector (Hospitality Sector {Hotels & Wedding Halls}, In-Flight Catering Sector, Manufacturing/Oil & Gas/Mining Sector, Education Sector, Healthcare Sector and Others), 2017
5.1.1. Indonesia Hospitality Catering Market Segmentation by Type of Entity (5 Star Hotel, 4 Star Hotel, 3 Star Hotel and Wedding/Event Halls)
Challenges Faced by Wedding Hall Business in Indonesia
Hotels in Indonesia By Regions (Bali, Jakarta, Bandung, Surabaya, Yogyakarta, Bintan, Bogor, Lombok, Makassar, Medan, Semarang, Palembang)

6. Snapshot on In-Flight Food Catering Process

Challenges in In-Flight Catering Process
Indonesia In-Flight Catering Services: Sample Agreement Contract

7. Snapshot on Railway Catering in Indonesia

8. Snapshot on Event Planning Market: Indonesia

Event Planning/Event Management Companies

9. Snapshot on Destination Wedding: Indonesia

10. SWOT Analysis of Indonesia Catering Market

11. Competitive Landscape in Indonesia Catering Market

11.1. Competition Scenario in Indonesia Catering market
11.2. Competition Parameters in Indonesia Catering Market by Sector (In-Flight Caterers, Industrial Caterers and Hotels, Event/Wedding Halls & Pure Play Caterers)
11.3. Comparison Matrix in Indonesia Catering Market

12. Case Studies of Major Entities in Indonesia Catering Market

12.1. Wedding Halls/Event Halls
12.1.1. Ballroom Pertamina Pusat
12.1.2. Sasana Kriya
12.1.3. Dhanapala
12.1.4. Thamrin Nine Ballroom
12.1.5. Sampoerna Strategic Square
12.1.6. Balai Samudera
12.2. 5 Star Hotels
12.2.1. Alila Jakarta
12.2.2. Hilton Bali Resort
12.2.3. AYANA Resort and Spa, Bali
12.2.4. Conrad Bali
12.2.5. The Mulia, Bali
12.2.6. Bulgari Resort, Bali
12.2.7. The Royal Santrian
12.3. 4 Star Hotels
12.3.1. Hard Rock Hotel Bali
12.3.2. Swiss-Belhotel Mangga Besar, Jakarta
12.3.3. The Bali Khama Beach Resort And Spa
12.3.4. Four Points by Sheraton Bali, Kuta
12.3.5. Novotel Jakarta Gajah Mada Hotel
12.3.6. Holiday Inn Jakarta Kemayoran
12.3.7. Novotel Bali Ngurah Rai Airport Hotel
12.3.8. White Rose Kuta Resort Villas & Spa
12.3.9. Fontana Bali Hotels & Resorts
12.3.10. Swiss-Belresort Watu Jimbar, Sanur Bali
12.3.11. J4 Legion Hotels, Bali
12.4. 3 Star Hotels
12.4.1. Holiday Inn Express Jakarta Thamrin
12.4.2. Melasti Beach Resort & Spa
12.4.3. All Seasons Jakarta Thamrin Hotel
12.5. Industrial Caterers in Indonesia Catering Market
12.5.1. PT Indocater
12.5.2. CAS Food (CAS Group)
12.5.3. PSU Payasirya
12.5.4. PT. Patra Supplies And Services
12.5.5. PT. Prasmanindo Boga Utama
12.5.6. Aerofood ACS
12.6. Top Event Caterers/Pure Play Caterer in Indonesia Catering Market
12.6.1. Akasya Catering
12.6.2. Culture Royale Catering
12.6.3. Puspa Catering Services
12.6.4. Bali Catering Company

13. Indonesia Catering Market Future Outlook and Projections, 2018E - 2022E

13.1. By Sector (Hospitality Sector, In-Flight Catering Sector, Manufacturing/Oil & Gas/Mining Sector, Education Sector, Healthcare Sector and Others), 2022E

14. Analyst Recommendations

15. Economy Analysis, 2012 - 2022E

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