Region:North America
Author(s):Shambhavi Awasthi
Product Code:KROD248
The US food allergen testing market is a dynamic and rapidly growing sector of the food industry. It encompasses various methods and technologies aimed at detecting allergenic substances such as peanuts, tree nuts, dairy, eggs, gluten, and more in food products. With the increasing prevalence of food allergies and the rising awareness among consumers, food manufacturers and suppliers are under greater pressure to ensure accurate labeling and prevent cross-contamination. This market is characterized by a diverse range of testing kits, equipment, and services, driven by stringent regulatory requirements and consumer demand for allergen-free products
The market is anticipated to grow at a CAGR of ~7% during forecast years 2022-2028. The growth of the market is high due to various factors like increase in number of cases in US and awareness for different allergies. Sesame allergy is considered as an emerging concern which can cause severe infections in US.
The domestic and international players, which cater US food allergen testing market are Eurofins Scientific, Microbac Laboratories Inc (U.S.), Gold Standard Diagnostics, Thermo Fisher Scientific Inc, Romer Labs, NEOGEN Corporation, HollisterStier Allergy, Minaris Medical America, Inc., are the top players offering transformer services.
US food allergen testing has been an evolving industry, which is constantly growing with major launches and innovations in scientific industry from different companies. Government initiatives and projects, electronics and electrical are the major areas where there is a need of US food allergen testing market.
By Technology Type: The US food allergen testing market is segmented by type into Biosensors-based, Immunoassay-based/ELISA, PCR, and Other Technologies
The PCR technology is the dominant segment in the technology type in US food allergen testing market in 2022.
Several factors are contributing to the dominance of PCR technology like the growing demand for reliable and efficient food testing methods, increasing awareness of food allergies among consumers, and the implementation of stringent food safety regulations by the government.
Despite the availability of other testing methods, such as ELISA and lateral flow assays, PCR technology is becoming increasingly popular due to its high sensitivity and capability to detect allergenic proteins even at low concentrations.
This age group is particularly vulnerable to food allergies as their immune systems are still developing, making them more prone to sensitivities and allergies. Additionally, during this critical period of growth, parents and caregivers are highly vigilant about what they feed their children, making allergen testing crucial to ensure their safety. The introduction of new foods into a child's diet often occurs during these early years, heightening the need for accurate allergen labeling and testing to prevent potential allergic reactions and promote food safety in this vulnerable demographic.
By Geography: The US food allergen testing market is segmented in to north, south, east and west region of United States.
The Eastern Region dominate food allergen testing market in 2022.
Eastern Region of US specially New York dominated the U.S. (state-by-state analysis) food allergens testing market owing to the higher level of investments by U.S. manufacturers, and increasing prevalence of food allergies in U.S. Northern region. This is also due to the growing adoption of advanced technology and the launch of new products in this state. Additionally, the increasing number of cases of chronic allergies and the rising geriatric population is expected to enhance the market's growth rate in the country.
Gold Standard Diagnostics, Thermo Fisher Scientific Inc. are Romer Labs, are competing on domination on bigger market size. NEOGEN Corporation, HollisterStier Allergy are Minaris Medical America, Inc. are expanding their international value and emerging as new competitors in the food allergen testing market. These players, which are majorly providing their services in food allergen testing market, are the top tier players that are giving tough competition in the market.
US Food allergen testing Market Segmentation |
|
By Technology type |
Biosensors-based Immunoassay-based/ELISA PCR Other Technologies |
By end user application |
Children (0-3, 4-5, 6-10 and 11-17 years) Adults (18-30, 31-40, 41-50, 51-60 and Above 60 years) |
By regional areas |
East West North South |
2.1 Taxonomy of the Market
2.2 Industry Value Chain
2.3 Ecosystem
2.4 Government Regulations/Initiatives for the Market
2.5 Growth Drivers of the US food allergen testing market
2.6 Issues and Challenges of the US food allergen testing market
2.7 Impact of COVID-19 on the US food allergen testing market
2.8 SWOT Analysis
4.1 By technology Type, 2017 - 2022
4.2 By end user segment, 2017 - 2022
4.3 By Regional Split, 2017 - 2022
5.1 Mergers and Acquisitions, Joint Ventures, Collaborations, and Agreements
5.2 Strategies Adopted by Leading Players
5.3 Company Profiles
5.3.1 Eurofins Scientific.
5.3.2 Microbac Laboratories Inc (U.S.)
5.3.3 Gold Standard Diagnostics
5.3.4 Thermo Fisher Scientific Inc
5.3.5 Romer Labs
5.3.6 NEOGEN Corporation
5.3.7 HollisterStier Allergy
5.3.8 Minaris Medical America, Inc.
7.1 By Technology type, 2022 - 2028
7.2 By End user segment, 2022 - 2028
7.3 By Regional Split, 2022 - 2028
Ecosystem creation for all the major entities and referring to multiple secondary and proprietary databases to perform desk research around market to collate industry level information.
Collating statistics on food allergen testing over the years, penetration of marketplaces and service provider’s ratio to compute revenue generated for food allergen testing. We will also review service quality statistics to understand revenue generated which can ensure accuracy behind the data points shared.
Building market hypothesis and conducting CATIs with industry exerts belonging to different companies to validate statistics and seek operational and financial information from company representatives.
Our team has approached multiple food allergen testing services providing channels and understand nature of product segments and sales, consumer preference and other parameters, which supported US validate statistics derived through bottom to top approach from US food allergen testing providers.
The US food alleregen testing market reached US$ 230 million in 2022 and is expected to reach US$ 330 million by 2028 with a CAGR of 7% during the forecast period 2022-2028.
A group of allergenic food known as Big-8 which comprises eggs, milk, crustaceans, fish, tree, nuts, wheat, and soybean is the major allergen in United States.
The Eastern region of US dominates the US food allergen testing market.
Increasing awareness for the allergy and increase in number of tests are driving growth of US food allergen testing market.
About 17 million adults (6.4%) and around 5 million (6%) children of US have food allergies.
Bureau Veritas, Eurofins Scientific, gold Standard Diagnostics, Thermo Fisher Scientific Inc., NEOGEN Corporation are major companies in US food allergen testing market.
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