Region:Global
Product Code:MR11472
Table of Content
1 Report Overview
1.1 Study Scope
1.2 Key Market Segments
1.3 Regulatory Scenario by Region/Country
1.4 Market Investment Scenario Strategic
1.5 Market Analysis by Type
1.5.1 Global Culinary Tourism Market Share by Type (2020-2026)
1.5.2 Domestic
1.5.3 International
1.6 Market by Application
1.6.1 Global Culinary Tourism Market Share by Application (2020-2026)
1.6.2 Under 20 Years Old
1.6.3 20-30 Years Old
1.6.4 30-40 Years Old
1.6.5 40-50 Years Old
1.6.6 Over 50 Years Old
1.7 Culinary Tourism Industry Development Trends under COVID-19 Outbreak
1.7.1 Global COVID-19 Status Overview
1.7.2 Influence of COVID-19 Outbreak on Culinary Tourism Industry Development
2. Global Market Growth Trends
2.1 Industry Trends
2.1.1 SWOT Analysis
2.1.2 Porter s Five Forces Analysis
2.2 Potential Market and Growth Potential Analysis
2.3 Industry News and Policies by Regions
2.3.1 Industry News
2.3.2 Industry Policies
2.4 Industry Trends Under COVID-19
3 Value Chain of Culinary Tourism Market
3.1 Value Chain Status
3.2 Culinary Tourism Manufacturing Cost Structure Analysis
3.2.1 Production Process Analysis
3.2.2 Manufacturing Cost Structure of Culinary Tourism
3.2.3 Labor Cost of Culinary Tourism
3.2.3.1 Labor Cost of Culinary Tourism Under COVID-19
3.3 Sales and Marketing Model Analysis
3.4 Downstream Major Customer Analysis (by Region)
3.5 Value Chain Status Under COVID-19
4 Players Profiles
4.1 Gourmet on Tour
4.1.1 Gourmet on Tour Basic Information
4.1.2 Culinary Tourism Product Profiles, Application and Specification
4.1.3 Gourmet on Tour Culinary Tourism Market Performance (2015-2020)
4.1.4 Gourmet on Tour Business Overview
4.2 G Adventures
4.2.1 G Adventures Basic Information
4.2.2 Culinary Tourism Product Profiles, Application and Specification
4.2.3 G Adventures Culinary Tourism Market Performance (2015-2020)
4.2.4 G Adventures Business Overview
4.3 World Food Travel Association
4.3.1 World Food Travel Association Basic Information
4.3.2 Culinary Tourism Product Profiles, Application and Specification
4.3.3 World Food Travel Association Culinary Tourism Market Performance (2015-2020)
4.3.4 World Food Travel Association Business Overview
4.4 Access Culinary Trips
4.4.1 Access Culinary Trips Basic Information
4.4.2 Culinary Tourism Product Profiles, Application and Specification
4.4.3 Access Culinary Trips Culinary Tourism Market Performance (2015-2020)
4.4.4 Access Culinary Trips Business Overview
4.5 Chicago Food Planet
4.5.1 Chicago Food Planet Basic Information
4.5.2 Culinary Tourism Product Profiles, Application and Specification
4.5.3 Chicago Food Planet Culinary Tourism Market Performance (2015-2020)
4.5.4 Chicago Food Planet Business Overview
4.6 Classic Journeys
4.6.1 Classic Journeys Basic Information
4.6.2 Culinary Tourism Product Profiles, Application and Specification
4.6.3 Classic Journeys Culinary Tourism Market Performance (2015-2020)
4.6.4 Classic Journeys Business Overview
4.7 International Culinary Tours
4.7.1 International Culinary Tours Basic Information
4.7.2 Culinary Tourism Product Profiles, Application and Specification
4.7.3 International Culinary Tours Culinary Tourism Market Performance (2015-2020)
4.7.4 International Culinary Tours Business Overview
4.8 Abercrombie & Kent
4.8.1 Abercrombie & Kent Basic Information
4.8.2 Culinary Tourism Product Profiles, Application and Specification
4.8.3 Abercrombie & Kent Culinary Tourism Market Performance (2015-2020)
4.8.4 Abercrombie & Kent Business Overview
5 Global Culinary Tourism Market Analysis by Regions
5.1 Global Culinary Tourism Sales, Revenue and Market Share by Regions
5.1.1 Global Culinary Tourism Sales by Regions (2015-2020)
5.1.2 Global Culinary Tourism Revenue by Regions (2015-2020)
5.2 North America Culinary Tourism Sales and Growth Rate (2015-2020)
5.3 Europe Culinary Tourism Sales and Growth Rate (2015-2020)
5.4 Asia-Pacific Culinary Tourism Sales and Growth Rate (2015-2020)
5.5 Middle East and Africa Culinary Tourism Sales and Growth Rate (2015-2020)
5.6 South America Culinary Tourism Sales and Growth Rate (2015-2020)
6 North America Culinary Tourism Market Analysis by Countries
6.1 North America Culinary Tourism Sales, Revenue and Market Share by Countries
6.1.1 North America Culinary Tourism Sales by Countries (2015-2020)
6.1.2 North America Culinary Tourism Revenue by Countries (2015-2020)
6.1.3 North America Culinary Tourism Market Under COVID-19
6.2 United States Culinary Tourism Sales and Growth Rate (2015-2020)
6.2.1 United States Culinary Tourism Market Under COVID-19
6.3 Canada Culinary Tourism Sales and Growth Rate (2015-2020)
6.4 Mexico Culinary Tourism Sales and Growth Rate (2015-2020)
7 Europe Culinary Tourism Market Analysis by Countries
7.1 Europe Culinary Tourism Sales, Revenue and Market Share by Countries
7.1.1 Europe Culinary Tourism Sales by Countries (2015-2020)
7.1.2 Europe Culinary Tourism Revenue by Countries (2015-2020)
7.1.3 Europe Culinary Tourism Market Under COVID-19
7.2 Germany Culinary Tourism Sales and Growth Rate (2015-2020)
7.2.1 Germany Culinary Tourism Market Under COVID-19
7.3 UK Culinary Tourism Sales and Growth Rate (2015-2020)
7.3.1 UK Culinary Tourism Market Under COVID-19
7.4 France Culinary Tourism Sales and Growth Rate (2015-2020)
7.4.1 France Culinary Tourism Market Under COVID-19
7.5 Italy Culinary Tourism Sales and Growth Rate (2015-2020)
7.5.1 Italy Culinary Tourism Market Under COVID-19
7.6 Spain Culinary Tourism Sales and Growth Rate (2015-2020)
7.6.1 Spain Culinary Tourism Market Under COVID-19
7.7 Russia Culinary Tourism Sales and Growth Rate (2015-2020)
7.7.1 Russia Culinary Tourism Market Under COVID-19
8 Asia-Pacific Culinary Tourism Market Analysis by Countries
8.1 Asia-Pacific Culinary Tourism Sales, Revenue and Market Share by Countries
8.1.1 Asia-Pacific Culinary Tourism Sales by Countries (2015-2020)
8.1.2 Asia-Pacific Culinary Tourism Revenue by Countries (2015-2020)
8.1.3 Asia-Pacific Culinary Tourism Market Under COVID-19
8.2 China Culinary Tourism Sales and Growth Rate (2015-2020)
8.2.1 China Culinary Tourism Market Under COVID-19
8.3 Japan Culinary Tourism Sales and Growth Rate (2015-2020)
8.3.1 Japan Culinary Tourism Market Under COVID-19
8.4 South Korea Culinary Tourism Sales and Growth Rate (2015-2020)
8.4.1 South Korea Culinary Tourism Market Under COVID-19
8.5 Australia Culinary Tourism Sales and Growth Rate (2015-2020)
8.6 India Culinary Tourism Sales and Growth Rate (2015-2020)
8.6.1 India Culinary Tourism Market Under COVID-19
8.7 Southeast Asia Culinary Tourism Sales and Growth Rate (2015-2020)
8.7.1 Southeast Asia Culinary Tourism Market Under COVID-19
9 Middle East and Africa Culinary Tourism Market Analysis by Countries
9.1 Middle East and Africa Culinary Tourism Sales, Revenue and Market Share by Countries
9.1.1 Middle East and Africa Culinary Tourism Sales by Countries (2015-2020)
9.1.2 Middle East and Africa Culinary Tourism Revenue by Countries (2015-2020)
9.1.3 Middle East and Africa Culinary Tourism Market Under COVID-19
9.2 Saudi Arabia Culinary Tourism Sales and Growth Rate (2015-2020)
9.3 UAE Culinary Tourism Sales and Growth Rate (2015-2020)
9.4 Egypt Culinary Tourism Sales and Growth Rate (2015-2020)
9.5 Nigeria Culinary Tourism Sales and Growth Rate (2015-2020)
9.6 South Africa Culinary Tourism Sales and Growth Rate (2015-2020)
10 South America Culinary Tourism Market Analysis by Countries
10.1 South America Culinary Tourism Sales, Revenue and Market Share by Countries
10.1.1 South America Culinary Tourism Sales by Countries (2015-2020)
10.1.2 South America Culinary Tourism Revenue by Countries (2015-2020)
10.1.3 South America Culinary Tourism Market Under COVID-19
10.2 Brazil Culinary Tourism Sales and Growth Rate (2015-2020)
10.2.1 Brazil Culinary Tourism Market Under COVID-19
10.3 Argentina Culinary Tourism Sales and Growth Rate (2015-2020)
10.4 Columbia Culinary Tourism Sales and Growth Rate (2015-2020)
10.5 Chile Culinary Tourism Sales and Growth Rate (2015-2020)
11 Global Culinary Tourism Market Segment by Types
11.1 Global Culinary Tourism Sales, Revenue and Market Share by Types (2015-2020)
11.1.1 Global Culinary Tourism Sales and Market Share by Types (2015-2020)
11.1.2 Global Culinary Tourism Revenue and Market Share by Types (2015-2020)
11.2 Domestic Sales and Price (2015-2020)
11.3 International Sales and Price (2015-2020)
12 Global Culinary Tourism Market Segment by Applications
12.1 Global Culinary Tourism Sales, Revenue and Market Share by Applications (2015-2020)
12.1.1 Global Culinary Tourism Sales and Market Share by Applications (2015-2020)
12.1.2 Global Culinary Tourism Revenue and Market Share by Applications (2015-2020)
12.2 Under 20 Years Old Sales, Revenue and Growth Rate (2015-2020)
12.3 20-30 Years Old Sales, Revenue and Growth Rate (2015-2020)
12.4 30-40 Years Old Sales, Revenue and Growth Rate (2015-2020)
12.5 40-50 Years Old Sales, Revenue and Growth Rate (2015-2020)
12.6 Over 50 Years Old Sales, Revenue and Growth Rate (2015-2020)
13 Culinary Tourism Market Forecast by Regions (2020-2026)
13.1 Global Culinary Tourism Sales, Revenue and Growth Rate (2020-2026)
13.2 Culinary Tourism Market Forecast by Regions (2020-2026)
13.2.1 North America Culinary Tourism Market Forecast (2020-2026)
13.2.2 Europe Culinary Tourism Market Forecast (2020-2026)
13.2.3 Asia-Pacific Culinary Tourism Market Forecast (2020-2026)
13.2.4 Middle East and Africa Culinary Tourism Market Forecast (2020-2026)
13.2.5 South America Culinary Tourism Market Forecast (2020-2026)
13.3 Culinary Tourism Market Forecast by Types (2020-2026)
13.4 Culinary Tourism Market Forecast by Applications (2020-2026)
13.5 Culinary Tourism Market Forecast Under COVID-19
14 Appendix
14.1 Methodology
14.2 Research Data Source
What makes us stand out is that our consultants follows Robust, Refine and Result (RRR) methodology. i.e. Robust for clear definitions, approaches and sanity checking, Refine for differentiating respondents facts and opinions and Result for presenting data with story
We have set a benchmark in the industry by offering our clients with syndicated and customized market research reports featuring coverage of entire market as well as meticulous research and analyst insights.
While we don't replace traditional research, we flip the method upside down. Our dual approach of Top Bottom & Bottom Top ensures quality deliverable by not just verifying company fundamentals but also looking at the sector and macroeconomic factors.
With one step in the future, our research team constantly tries to show you the bigger picture. We help with some of the tough questions you may encounter along the way: How is the industry positioned? Best marketing channel? KPI's of competitors? By aligning every element, we help maximize success.
Our report gives you instant access to the answers and sources that other companies might choose to hide. We elaborate each steps of research methodology we have used and showcase you the sample size to earn your trust.
If you need any support, we are here! We pride ourselves on universe strength, data quality, and quick, friendly, and professional service.